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Homemade Palak  Paneer
Homemade Palak  Paneer

Before you jump to Homemade Palak  Paneer recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.

Almost every single “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. There’s some value to this. Once in a while, though, you definitely do not need to make an entire meal for your family or even just for yourself. Once in a while you need to visit the drive through when you are on your way home and finish the day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet program? This is possible because lots of the popular fast food places making the effort to make their menus healthy now. Here is how you can eat healthy and balanced when you reach the drive through.

Aim toward the side dishes. Not that long ago, the only side dish item offered by a fast food restaurant was French fries. Today the majority of the most popular fast food franchises have improved their choices. Now plenty of them offer salads. You could also choose Chili. You can get baked potatoes. You can get fruit. There are plenty of healthful options that do not include putting something deep fried into your body. Instead of the pre-determined “meal deals” make an effort to build a meal from side dishes. When you do this you can keep your fat content and also calorie counts low.

Basic logic states that the best way to lose pounds and get healthy is to ban fast food from your diet entirely. Most of the time this is a good plan but if you make great choices, there is no reason you can’t visit your drive through once in a while. At times the thing you need most is just to have another person do the cooking. When you want healthy menu items, you do not have to feel terrible about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to homemade palak  paneer recipe. You can have homemade palak  paneer using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Homemade Palak  Paneer:
  1. Use fresh palak (spinach)
  2. Take garlic cloves
  3. Take " ginger
  4. Provide green chillies
  5. You need onion (chopped)
  6. Prepare Few coriander leaves (chopped)
  7. Use ghee
  8. Take turmeric powder
  9. Take garam masala
  10. Take roasted cumin seeds, coriander seeds and 2 dry red chilli make a paste
  11. Use Salt
Instructions to make Homemade Palak  Paneer:
  1. Wash palak twice ot thrice with 1/2 tsp turmeric powder and a pinch of salt. Keep aside for 3 minutes. Boil palak with turmeric and salt for 3 minutes. Drain the water and keep aside. Cool it in room temperature.
  2. Blend in a mixer with green chilli, garlic cloves, ginger and few coriander leaves. and make smooth paste. Once it is done. Keep aside.
  3. Heat oil in kadai. Add 1/2 tsp cumin seeds. Fry for few minutes. Add chopped onion fry till it become light brown in colour. Add 1/2 tsp turmeric powder, red chilli powder, cumin powder. Then add palak puree. Mix…well.
  4. Add paneer cubes cook on a medium flame for 2 - 3 minutes. Add 1 tbsp ghee and cover it. The ghee flavour will be their in curry.
  5. Homemade Palak Paneer is Ready to serve with nan………….phulkas and enjoy…

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