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Creamy Palak Paneer
Creamy Palak Paneer

Before you jump to Creamy Palak Paneer recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.

Almost every single “get healthy” and “weight loss” document you study will tell you to skip the drive through and make all of your meals yourself. This is actually very true. But sometimes the last thing you wish to do is make a whole dinner for yourself and your family. Sometimes just about all you really want is to go to the drive through and get home as quickly as possible. There is simply no reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is possible because lots of the popular fast food spots are attempting to make their menus healthy now. Here is how one can find healthy food choices at the drive through.

Select a drive through at a restaurant that is known for catering to people with healthier palates. Arby’s for example, is void of burgers. Instead, your choices include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, obviously, is known for its square burgers, but the menu there has a considerable amount of healthy choices like salad, potatoes and chili. Not all fast food places are as unhealthy as McDonalds with its deep fried everything.

Logic claims that one of the best ways to stay healthy and balanced is to bypass the drive through and never eat fast food. While, in most cases, this is a good plan, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, permitting someone else cook dinner is just the thing you need. If you choose healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to creamy palak paneer recipe. To cook creamy palak paneer you only need 10 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Creamy Palak Paneer:
  1. Take paneer cubes boiled in salt water
  2. Prepare spinach paste
  3. Use tomato pury
  4. Provide malai
  5. Provide coriander powered
  6. You need Salt
  7. Take red chilli
  8. Provide garam masala
  9. Use cream
  10. Prepare kasuri methi
Instructions to make Creamy Palak Paneer:
  1. In a Kadhai heat oil and all the dry masala and cook for 1 mins.
  2. Add tomato puree and further add paneer cubes and spinach.
  3. Cook for 5 mins and add malai and cook.
  4. Garnish with cream and serve with roti or rice.

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