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Revina (semolina cake)
Revina (semolina cake)

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We hope you got benefit from reading it, now let’s go back to revina (semolina cake) recipe. To make revina (semolina cake) you only need 9 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Revina (semolina cake):
  1. Take 120 g butter
  2. Use 350 g sugar
  3. Take 100 g self-raising flour
  4. Use 200 ml milk
  5. Take 4 eggs
  6. Prepare 200 g semolina
  7. Take 1 lemon zest
  8. Provide 1/2 lemon juice
  9. Take 150 g almonds (peeled)
Steps to make Revina (semolina cake):
  1. Cream butter and 150g sugar
  2. Add egg yolk one at a time
  3. Add flour,milk,semolina, lemon zest, and mix well
  4. Whip egg whites and incorporate to the cake mixture
  5. Bake at 170 degrees C for 40-45 mins
  6. Make syrup: - Bring 20cl water to a boil, add the remaining sugar and lemon juice.simmer for about 5-10mins - leave to cool
  7. When the cake has cooled down,moistened it with the syrup - Decorate with the almonds
  8. Ready to be eaten

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