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Tuna Melt Dip
Tuna Melt Dip

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We hope you got insight from reading it, now let’s go back to tuna melt dip recipe. You can cook tuna melt dip using 21 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Tuna Melt Dip:
  1. Provide TUNA
  2. Get 2 6 ounce cans albacore tuna packed in water, drained
  3. Prepare 1 small shallot, finely chopped
  4. Provide 2 tbsp celery, finely chopped
  5. Provide 1/4 cup Spicy Ranch Dressing , recipe for mine attached in direction step #2
  6. You need 1 tsp fresh lemon juice
  7. Take 1 tsp chopped fresh chives
  8. Get 1 tsp chopped fresh parsley
  9. Take 1/4 tsp black pepper and salt to taste
  10. Provide 2 tbsp garlic and herb flavored cream cheese, at room temperature
  11. Use 1 cup Italian four cheese blend, divided use
  12. You need 1/4 cup buffalo flavored cheese, shredded or pepper jack if you can't find buffalo flavored
  13. Prepare 3 strip of bacon, precooked until slightly crisp
  14. Provide 1/4 cup chopped fresh tomatos
  15. Take DIPPING IDEAS
  16. Get celery sticks
  17. Prepare carrot sticks
  18. Provide crisp lettece cups
  19. Provide fresh button mushrooms
  20. Prepare crackers
  21. You need French rolls, halved or split
Instructions to make Tuna Melt Dip:
  1. Preheat oven to 400. Spray a baking dish big enough to hold tuna mixture in with room to allow for bubbling.
  2. Combine tuna, celery, shallot, spicy ranch dressing (recipe attached below), lemon, chives, parsley, pepper and 1/2 cup of the Italian cheese and the cream cheese. Mix well - - https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing
  3. Place mixture in prepared baking dish.top with remaing italian cheese blend, and buffalo flavored cheese. Add bacon, cut up on top of chesses. Bake until bubbling, and cheese is melted, about 15 to 20 minutes. Add chopped tomatos to top before serving
  4. Serve with your choice of dipping ideas. Have a spoon for filling lettece cups and rolls

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