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Pam's Semolina Dessert (Basbousa)
Pam's Semolina Dessert (Basbousa)

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We hope you got benefit from reading it, now let’s go back to pam's semolina dessert (basbousa) recipe. You can cook pam's semolina dessert (basbousa) using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Pam's Semolina Dessert (Basbousa):
  1. Take 100 grams butter melted
  2. Provide 1 can condensed milk(405g)
  3. Get 3 ml baking powder
  4. You need 2 cup semolina
  5. Get 1 cup crushed almond or pistachio(optional)
  6. Get 1 cup water
  7. Prepare 1 corn syrup for drizzled on top
  8. You need 1 crushed almond or pistachio(any nuts u have)for the top
Instructions to make Pam's Semolina Dessert (Basbousa):
  1. Combine butter condensed milk baking powder…stir then followed by semolina your choice of nuts and the water combined well.
  2. In your desire baking tin pour the mixture.bake at 350°F preheated oven for about 30 min or more untill golden brown.
  3. Removed from the oven let it cooll at room temperature.
  4. Cut into square shape and pour corn syrup.
  5. Done cooking…enjoy!!

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