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Pan Stir Chicken
Pan Stir Chicken

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We hope you got insight from reading it, now let’s go back to pan stir chicken recipe. You can cook pan stir chicken using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Pan Stir Chicken:
  1. Prepare 1 large chicken
  2. Take 1 tbspn oregano
  3. Use 1 tbspn curry
  4. Provide 1 tbspn garlic powder
  5. Get 1 tbspn cumin powder
  6. You need Chicken seasoning
  7. You need Seasonings
  8. Get Chopped carrots and peas
  9. Prepare Chopped onions in circle
  10. Provide Scotch bonnet
  11. Provide Berbaque sauce
  12. Use Tomato sauce
  13. Get Ginger and garlic paste
Instructions to make Pan Stir Chicken:
  1. Cut ur chicken into parts, you pur ur chicken to boil,add ur spices (oregano, cumin, black pepper, seasonings, ginger and garlic, scotch bonnet) and keep aside
  2. Then you get ur pan and stir fry ur carrots and peas until they are soft. Then u add in ur oil and onions with attaruhu and stir fry them
  3. Then u add in ur berbaque sauce and tomato sauce and seasonings. Allow it to steam then u add ur green pepper
  4. You now introduce ur boiled chicken with a little chicken broth into the pan and cover ur pan and allow it to steam on a low heat. After some minute then u add ur chopped cucumber let it steam for like 1min then u off it.
  5. Boom!!! Here it is. You can garnished with any veggies but I garnished my own with cucumber

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