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Before you jump to Masala corn curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Just about every single article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. There’s some benefit to this. Once in a while, though, you absolutely do not want to make an entire meal for your family or even just for yourself. Sometimes almost all you really want is to go to the drive through and get home as quickly as possible. There is no reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because most well-known fast food restaurants around are trying to “healthy up” their selections. Here’s how you’ll be able to eat healthfully when you’re at a fast food restaurant.
Go for the side dishes. It has not been that long ago that all you could get at the fast food cafe was French Fries. Now virtually all of the famous fast food places have widened their menus. Now lots of them offer you salads. You might get chili. You can buy a baked potato. Fruit is generally available. There are a lot of selections that you can choose that do not force you to consume foods that have been deep fried. When choosing your dinner from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. This helps you keep your calorie count low and lessen your fat intake.
Logic claims that one of the best ways to stay balanced is to sidestep the drive through and never eat fast food. Most of the time this is a good plan but if you make beneficial choices, there’s no reason you can’t visit your drive through once in a while. Sometimes the best thing is to let another person produce your dinner. If you choose healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to masala corn curry recipe. To cook masala corn curry you need 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Masala corn curry:
- You need 2 Cup corn
- Prepare 2 onion chopped
- You need 2 tomato chopped
- Provide 1 green chilli chopped
- You need 1 tablespoon ginger garlic paste
- You need 1 tablespoon jeera (cumin)
- Take 2 cheese cubes
- Provide 1/2 cup grated paneer
- Use 1 tablespoon chilli powder
- Get 1 tablespoon coriander powder
- You need 1/4 tsp haldi (turmeric)powder
- Provide 8 cashews paste
- Use 1/2 tsp garam masala
- Take 2 tsp oil
- Take 1/2 cup coriander leaves Chopped
- Provide to taste Salt
Steps to make Masala corn curry:
- In a pan put water and boil it and add to Cup corn boil for 5 minutes and strain it and keep aside….
- Chopped onion and tomatoes and ginger garlic paste and cashews paste and paneer keep aside
- In a pan put oil heat it then add jeera, onion and ginger garlic paste and Fry for 2 minutes then add all dry masala and Fry for 1 minute then add tomatoes add salt and Fry for tomatoes are soft and then add grated paneer fry for one minute then add cashews paste and coriander leaves and mix well and last we can add garam masala…
- Masala corn curry is ready and garnish with cheese and coriander leaves….serve with chapati on Naan…
- Create Cookpad turn3 logo with help of corn 🌽..
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