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Chicken Korma
Chicken Korma

Before you jump to Chicken Korma recipe, you may want to read this short interesting healthy tips about Why Are Apples So Good Pertaining To Your Health.

I am certain you have heard that you should be eating an apple a day but did you ever wonder why this is actually important? Many people have lived with this philosophy for many years, and they additionally pass this on to their children. This concept is known all over the world and people just take it as fact without knowing if this is in fact true. In this article we are going to be examining apples to see if they really are a food which will help to keep you healthy.

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To conclude, I guess an apple a day definitely can keep the doctor away and now you know why. The one thing you should realize is that we only covered a handful of the benefits of eating apples. If you look and ask around, you’ll come to see that the benefits can appear limitless. I hope that the the very next time you go to the food store you find yourself getting plenty of apples. These apples can certainly wind up helping you to live a longer and healthier life.

We hope you got benefit from reading it, now let’s go back to chicken korma recipe. To cook chicken korma you only need 25 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Chicken Korma:
  1. Prepare 500 gms chicken on bones curry cut
  2. You need 2 onion chopped
  3. Provide 3-4 garlic chopped
  4. You need 1" ginger chopped
  5. You need 2 tomatoes chopped
  6. Use 1 sprig curry leaves
  7. Prepare to taste salt
  8. Provide 1 tsp. turmeric powder
  9. Use 1 tsp. tomato paste
  10. You need For Roast & Grind
  11. Take 2 tbsp. fresh grated coconut
  12. Prepare 7-8 dry red chilies
  13. Prepare 2 tsp. sesame seeds
  14. Prepare 1" cinnamon stick
  15. Take 3 green cardamoms
  16. Prepare 5 cloves
  17. Take 2-3 bay leave
  18. Prepare 1 star anise
  19. Take 1 mace
  20. Take 1 tsp. whole pepper
  21. You need 1 tbsp. coriander seeds
  22. Prepare 1 tsp. cumin seeds
  23. Provide 1 tsp. mustard seeds
  24. Take 1/4 tsp. fenugreek seeds
  25. Prepare 1 tsp. fennel seeds
Instructions to make Chicken Korma:
  1. Dry roast the coconut separately till golden colour. Keep aside to cool. Roast rest of the spices in a hot pan for a few seconds. Cool and grind into a powder along with the roasted coconut.
  2. Heat oil and saute the onions till light brown.
  3. Add the tomatoes and continue to saute till it is mashed.
  4. Add 2 tbsp. of the prepared ground spice and mix well.
  5. Add the chicken, salt, turmeric powder and curry leaves…..
  6. ……followed by 1 cup water. Cover and simmer till almost done.
  7. Add the tomato paste and continue to cook till the gravy is dry.
  8. Serve as a side dish with jeera rice, plain biryani, pulao, naan, tandoori roti or just plain chapati.

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