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Before you jump to Mutter-Paneer Curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague and that they need to do all of their own cooking. There’s some value to this. From time to time, though, you totally do not need to make a whole meal for your family or even just for yourself. Once in a while you only want to pay a visit to the drive through when you are on your way home and complete the day. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by remorse about slipping on your diet. This can be done because an abundance of the popular fast food places are attempting to make their menus healthy now. Here is how one can find healthy food at the drive through.
Go with the side dishes. Not that long ago, the sole side dish item offered by a fast food restaurant was French fries. Now most of the fast food menus have been widened considerably. Now you can get a range of salads. Chili is definitely a different selection. Baked potatoes can even be ordered. You can get fruit. There are so many possibilities that you can choose that do not force you to consume foods that have been deep fried. When you order your supper through a drive through window, opt for side dishes instead of just grabbing something premade. You’ll maintain your calorie and fatty food count low and stay away from commitment.
Standard logic tells us that one certain way to get healthy and shed pounds is to by pass the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good plan but if you make good choices, there is not any reason you can’t visit your drive through once in a while. Sometimes the best thing is to let other people produce your dinner. If you choose healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to mutter-paneer curry recipe. You can cook mutter-paneer curry using 25 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Mutter-Paneer Curry:
- You need for onion-tomato puree:.
- Provide 2 tsp oil
- Get 1 onion finely chopped
- Use 3 garlic cloves
- Provide 1 inch ginger
- You need 2 to matoes finely chopped
- You need 4 cashews
- Prepare other ingredients:
- You need 1-2 tbsp oil
- Get 1/2 tsp jeera
- Provide 1 inch cinnamon stick dalchini
- Get 1 bay leaf
- You need 3/4 tsp kashmiri chilli powder
- Get 1/4 tsp turmeric powder
- Get to taste salt
- Get 3/4 tsp coriander powder
- Get 1/4 tsp cumin powder
- Provide 1/2-1 tsp sugar
- Take 1/2 tsp garam masala powder
- Prepare 1 cup water add to adjust consistency
- Get 2 tbsp curd
- Provide 1/2 cup peas fresh
- You need 200 grams paneer
- Use 1 tsp kasuri methi
- Prepare as needed few coriander leaves chopped
Instructions to make Mutter-Paneer Curry:
- Firstly in a large kadhai take oil and add chopped onions, ginger and garlic. - saute on medium flame till onions turns slightly golden brown.
- Further add chopped tomatoes and saute till they turn soft. - finally, add few cashews and blend to smooth paste.
- Firstly, in the same kadai add oil. - further add jeera, cinnamon and bay leaf.
- Add chilli powder and turmeric directly to oil. - now added blended onion - tomato paste and fry.
- Additionally add coriander powder, cumin powder, garam masala, sugar and salt and fry. - furthermore, add 1 cup of water add 2 tbsp of curd and mix.
- Further add peas and add paneer cubes. - cover and simmer for 10 minutes. - finally, add crushed methi and coriander leaves.
- Serve hot with rice or Chapatis.
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