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Coconut Shrimp Curry
Coconut Shrimp Curry

Before you jump to Coconut Shrimp Curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. This is certainly very good guidance. Now and then, though, you absolutely do not want to make an entire meal for your family or even just for yourself. Once in a while you need to check out the drive through while you’re on your way home and end the day. There is simply no reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is possible because plenty of the popular fast food destinations making the effort to make their menus better now. Here’s how it’s possible to eat healthfully when you are at a fast food restaurant.

Choose your drive through according to whether or not it has better options available. Arby’s by way of example, isn’t going to serve burgers. You may consume roast beef sandwiches, wraps and salads instead. Wendy’s, not surprisingly, is known for its square burgers, but the menu there has a bundle of healthy choices like salad, potatoes and chili. Not every thing is McDonalds featuring its deep fried chicken parts and other terribly unfit items.

Logic says that one the easiest way to stay healthy and balanced is to bypass the drive through and never eat fast food. While, for the most part, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need is to let someone else make your dinner. When you want wholesome menu items, you do not have to feel terrible about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to coconut shrimp curry recipe. You can have coconut shrimp curry using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Coconut Shrimp Curry:
  1. Use 1/3 cup dried or fresh cilantro
  2. Provide 1/4 cup Granulated garlic
  3. Use 13 oz coconut milk (i used golden star)
  4. Provide 1 cup sliced cherry tomatoes
  5. Provide pink himalyan rock salt (trader joes selles it)
  6. Prepare 1/3 cup curry powder
  7. Use 1/3 cup turmeric powder
  8. Use 1 tsp red curry paste
  9. You need 1/4 cup lime juice
  10. Provide 1 lb shrimp ( i used trader joe's red argentina peeled and devained)
  11. Provide 1 tbsp 1 Good Glob of coconut oil
Instructions to make Coconut Shrimp Curry:
  1. Mix together in a microwave safe bowl cilantro, curry, turmeric,garlic powder and whisk that together
  2. After you've whisked the dry ingredients add the coconut milk, lime juice, red curry paste and the sliced cherry tomatoes and stir that around. It should have a light orange color when combined.
  3. Place your curry soup stuff, in the microwave for 4min 30sec on high.
  4. Check your mixture to see if it is piping hot throughout. You may have to reheat and stir it a few more times depending, on you microwave
  5. Next in a medium sized nonstick pan, heat table spoon of coconut oil on med heat. ( if you don't have a nonstick pan just coat the pan heavily with oil and keep the temp low so the shrimp won't burn
  6. Reduce the heat if your oil is melting to fast and add your shrimp. Feel free to add more oil, it'll give your shrimp more flavor.
  7. While cooking shrimp check periodically, to make sure they do not over cook. For red argentina shrimp just follow directions on package.
  8. Once your shrimp is cooked completley add shrimp and juices to your curry mixture, and let them steap together for 5 min.
  9. Add rice or quinoa if desired and enjoy :D

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