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Quick Rajma
Quick Rajma

Before you jump to Quick Rajma recipe, you may want to read this short interesting healthy tips about Here Are Several Basic Reasons Why Eating Apples Is Good.

More than likely you’ve heard that you should be eating an apple a day but did you ever wonder why this is important? You may know individuals that live by this and also request that their children live by this guideline as well. This thought is known all over the world and individuals just take it as fact without knowing if this is actually true. In our research we have found out why you are told to eat an apple a day and we will be sharing that with you here.

You’ve always been told to be certain that you are eating your vegetables and fruits so you get your vitamins, but apples have always been at the top of the list. The very first thing you should realize is that apples have more vitamins and minerals than some other fruits.. With regards to the particular minerals that are in apples you will find, potassium, calcium and zinc just to name a few. And you’ll also find vitamins in your apples such as, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and some other trace vitamins.

And now you know why men and women tell you that you ought to eat an apple every day. The advantages we covered are only a handful of of the benefits that eating apples can provide. All the benefits would take us too much time to include in this post, however the information is out there. When you go shopping again, make sure you purchase a number of apples, their in the produce isle. It can definitely help your overall health for short term and for the long haul.

We hope you got benefit from reading it, now let’s go back to quick rajma recipe. You can have quick rajma using 16 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Quick Rajma:
  1. Get big onion diced
  2. Use tomatoes diced
  3. Prepare ginger estimated
  4. Get garlic
  5. Get kasoori methi
  6. Use kitchen king
  7. Provide rajma masala
  8. Use Approximately 2 tablespoon salt
  9. Take turmeric
  10. Prepare red chilli powder
  11. Get coriander powder
  12. Take cumin powder
  13. Prepare cumin seeds
  14. Take Few curry patta
  15. Prepare Few holy BASIL
  16. Get full boiled rajma
Steps to make Quick Rajma:
  1. First blend all these=onion+ginger+garlic.make a smooth paste and strain extra water from it
  2. Now blend tomatoes
  3. Now in a heavy base pan first put only paste of onion
  4. Cover it on high flame and soak quickly whole water.now in other small pan dry roast all spices and let it keep
  5. Now in same pan put some oil and roast cumin seeds
  6. Add it to onion mixture and let cook on high flame constantly
  7. When it looks golden add tomatoes paste and dry roast spices together
  8. Now stay on high flame and stir constantly
  9. When it start leaving oil just then curry is ready
  10. Add boiled rajma any time and add estimated water to make thick gravy
  11. Enjoy quick rajma

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