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Methi Muthiya
Methi Muthiya

Before you jump to Methi Muthiya recipe, you may want to read this short interesting healthy tips about Apples Can Have Enormous Benefits For Your Health.

I am sure you’ve heard that you should be eating an apple a day but did you ever ask yourself why this is actually important? You may know people that live by this and also request that their children live by this principle as well. You will even find that folks in other country’s also follow this simple rule and they do not even know why. In this article we are going to be taking a look at apples to see if they really are a food that will help to keep you healthy.

You will additionally be able to have a healthier heart by eating apples. I am sure you know that apples contain fiber, and that, and also some of the other ingredients of apples can promote heart health. One more of the benefits apples can give you is that it can help you to lower your cholesterol, and you also have to know that this also helps your heart. The particular skin of the apple is where most of the healthy vitamins and minerals can be found in an apple. If you happen to be one of the individuals who skin their apple before eating it, you may want to change that habit so that you are receiving all the benefits from the apple that you can get.

And now you know why men and women tell you that you ought to eat an apple every day. Something you should realize is that we only covered a handful of the benefits of eating apples. All the benefits would take us to much time to include in this article, nevertheless the information is out there. I hope that the next time you go to the food store you end up getting plenty of apples. You will notice that your overall health can significantly be benefited by eating apples.

We hope you got insight from reading it, now let’s go back to methi muthiya recipe. You can cook methi muthiya using 9 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Methi Muthiya:
  1. Get leaves Methi
  2. You need as required Besan(gram flour)
  3. Provide As needed Wheat flour
  4. Get as needed Crushed and soaked moong daal
  5. Use as required Spices
  6. You need 2 चम्मच Green chillies
  7. You need 1tbsp Jeera,ajwain
  8. You need as required For tadka- oil, mustard seeds,sesame seeds, curry leaves
  9. Prepare as required Water for making dough
Steps to make Methi Muthiya:
  1. Mix all ingredients and make a dough with the help of water
  2. Make Muthiya shape and steam for 20-25 minutes..
  3. Cut and make tadka of mustard, curry leaves and sesame seeds…

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