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Methi curry with vegetables
Methi curry with vegetables

Before you jump to Methi curry with vegetables recipe, you may want to read this short interesting healthy tips about Here Are Several Basic Explanations Why Eating Apples Is Good.

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We hope you got insight from reading it, now let’s go back to methi curry with vegetables recipe. You can have methi curry with vegetables using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Methi curry with vegetables:
  1. Get 1 bunch chopped fenugreek leaves
  2. Prepare 2 chopped potatoes
  3. Get 2 chopped carrots
  4. Prepare 250 gms chopped beans
  5. Use As needed mustard oil
  6. Take 1/2 teaspoon turmeric powder
  7. You need 2 teaspoons garam masala powder
  8. Take 1 teaspoon red chilli powder
  9. Get 1 teaspoon black pepper powder
  10. Provide To taste salt
  11. Get As needed water
  12. Prepare As needed green chillies
  13. Provide 1 teaspoon jeera
  14. Prepare 1/2 teaspoon hing
  15. Prepare 1 teaspoon amchur powder
  16. You need 1/2 tablespoon grated ginger
  17. Use 2 teaspoons vinegar
Instructions to make Methi curry with vegetables:
  1. First wash all vegetables and chopped and keep aside.
  2. Now boil oil in the pan. Add jeera, hing and grated ginger.for tempering.
  3. Put first carrots,next beans, add turmeric powder mix well. Saute over medium high heat. Few minutes later add chopped potatoes mix well. Add red chilli powder, mix well. And cover cook until the vegetables are soft.
  4. Now add chopped fenugreek leaves, mix well. Add amchur powder,and vinegar mix again,add black pepper powder cook until done.
  5. Yummy methi curry is ready.

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