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Before you jump to Red Thai Prawn Curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and that they need to do all of their own cooking. There’s some value to this. But sometimes the last thing you want to do is make a whole supper for yourself and your family. Sometimes you just want to reach the drive through en route to your home and call it a day. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet? This is because most popular fast food restaurants on the market are trying to “healthy up” their selections. Here is the way to eat healthy and balanced when you visit the drive through.
Go with the side dishes. It was not that long ago that all you could get at a fast food diner was French Fries. Now virtually all of the famous fast food places have widened their menus. There are plenty of salads around today. Chili can be a different selection. You can buy a baked potato. Fruit is generally obtainable. There are a lot of alternatives that don’t involve eating something deep fried. When you get your meal through a drive through window, opt for side dishes instead of just grabbing something premade. When you do this you can keep your fat content as well as your calorie counts low.
Logic states that that one of the best ways to stay balanced is to sidestep the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a number of good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let other people create your dinner. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to red thai prawn curry recipe. To cook red thai prawn curry you only need 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Red Thai Prawn Curry:
- Get 250 g rice boiled per instructions on packet
- Use 300 g prawns
- Take 1 onion diced
- Use 2 cloves garlic minced
- Prepare 1 teaspoon ground lemon grass
- You need 1 red pepper diced
- You need 2-3 tablespoons Red Thai curry paste
- Provide 100 g green beans sliced
- Provide 400 ml coconut milk
- Use 1 teaspoon ground ginger
- Provide 2 teaspoons lemon juice
- Use salt and pepper for seasoning
Steps to make Red Thai Prawn Curry:
- Heat a drizzle of olive oil in a large pan over medium heat - Add the onion, pepper and green beans and cook for 5 minutes
- Add the garlic, ginger, lemon juice, lemongrass and seasoning - Stir in the curry paste - Pour in the coconut milk and bring to a simmer
- Stir in the prawns - Simmer for 5 minutes - Serve with the boiled rice
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