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Methi Matar Aloo curry
Methi Matar Aloo curry

Before you jump to Methi Matar Aloo curry recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.

Just about every article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. But occasionally the last thing you wish to do is make a whole dinner for yourself and your family. Sometimes almost all you desperately want is to go to the drive through and get home quickly. There is no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because most of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here’s how it’s possible to eat healthfully when you’re at a fast food spot.

Milk, juice and also water will be the best selections for beverages. Drinking a large soft drink allows hundreds of empty fat laden calories into your diet. Usually a single helping of soda is merely eight ounces big. That portion may contain numerous spoonfuls of sugar in addition to at least a hundred calories. A fast food soft drink is typically a minimum of twenty ounces. Generally, however, they are 30 ounces. Choosing a soda pop as your drink raises your calorie absorption by thousands and adds way too much sugar to your diet. Water, fruit juice and milk, on the other hand, are far better choices.

Logic says that one the easiest way to stay healthy and balanced is to sidestep the drive through and never eat fast food. While, for the most part, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, letting someone else cook dinner is just the thing you need. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!

We hope you got benefit from reading it, now let’s go back to methi matar aloo curry recipe. To cook methi matar aloo curry you need 19 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Methi Matar Aloo curry:
  1. Take 1 bowl fresh peas
  2. Provide 1/2 bowl kasuri methi
  3. Prepare 2 potatoes
  4. Get 1 onion
  5. You need 2 tomatoes
  6. Provide 6-8 pods garlic
  7. You need 1 " piece grated tb ginger
  8. Prepare Dry masale
  9. Provide To taste salt
  10. Provide 1/4 tsp red chilli powder
  11. Prepare 1/4 tsp turmeric powder
  12. Get 1/4 tsp garam masala
  13. Use 1/4 tsp coriander seeds powder
  14. Use 1/8 tsp asafoetida
  15. Use 1/2 tsp cumin seeds
  16. Use Other
  17. Get 2 tb sp cooking oil
  18. Use 1 glass water
  19. Use 1 tb sp chopped coriander leaves
Steps to make Methi Matar Aloo curry:
  1. Wash, clean and chop peas, potato, ginger onion, garlic. Take 1/2 bowl of kasuri methi.
  2. Chop onion. Grate ginger garlic. Make puree of tomato by grating it.
  3. Now heat cooking oil in a cooler and add cumin seeds and when cumin seeds splutter put chopped onions and grated ginger garlic and saute till onion turn golden brown. Add salt, red chilli powder, turmeric powder, garam masala and coriander seeds powder and mix well. Add tomato puree. Cook on low flame till oil leaves the bottom.
  4. Now add Peas, potato and kasuri methi and mix well. Saute for 2 minutes. Add water and place the lid and cook till 5 whistles. Switch off the flame. Let pressure releases automatically.
  5. Serve hot garnished with chopped coriander leaves and serve with rice or chapatti.

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