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Eraal Thoran Kerala Style Prawn Curry
Eraal Thoran Kerala Style Prawn Curry

Before you jump to Eraal Thoran Kerala Style Prawn Curry recipe, you may want to read this short interesting healthy tips about Here Are Several Basic Explanations Why Consuming Apples Is Good.

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So what can all these minerals and vitamins do for the actual health and wellbeing of your system. You may or may not be aware that apples can actually reduce risks of different cancers, and that is due to all the things in apples. A number of the cancers that apples may help avoid are breast, liver, lung and colon cancers. I’m not sure about you however, when I read that I went out and bought an entire bag of apples.

I hope I have revealed some information that revealed why apples are so healthy for you. In the following paragraphs we just covered several of the benefits of eating an apple a day. You will be able to find many more benefits regarding your health when it comes to apples. I am hoping that the next time you go to the supermarket you end up getting plenty of apples. You will notice that your overall health may greatly be benefited when you eat apples.

We hope you got insight from reading it, now let’s go back to eraal thoran kerala style prawn curry recipe. To make eraal thoran kerala style prawn curry you need 12 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Eraal Thoran Kerala Style Prawn Curry:
  1. Use 500 grams prawn
  2. Provide 1/2 scraped coconut
  3. Take 1 tbsp chopped coconut
  4. Get 1/2 tsp fennel powder
  5. Provide 1 tsp red chilli powder
  6. Get 1/2 tsp black pepper powder
  7. Get 1/2 tsp mustard seeds
  8. Get 1/2 cup chopped onion
  9. Take to taste Salt
  10. Take 6-7 green chillies
  11. Prepare 2-3 curry leaves
  12. Prepare 2 tbsp oil
Steps to make Eraal Thoran Kerala Style Prawn Curry:
  1. Wash & clean the prawns. Then heat a pan add prawns, chopped onion, salt, turmeric powder
  2. Coarse grind scraped coconut, red chilli powder, fennel powder, black pepper powder. Heat 2 tbsp oil in another pan, add mustard seed, when seeds pop, add curry leaves, chopped coconut. Add the chopped coconut mixture & coarse grinded mixture into the prawns & mix well
  3. Then add 1/2 cup water & green chillies & check salt in it.
  4. When the prawns are cooked properly & the water in it is reduced, remove the pan from heat sauce. And your Eraal Thoran is ready to serve!

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