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Curry Laksa
Curry Laksa

Before you jump to Curry Laksa recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Explanations Why Consuming Apples Is Good.

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We hope you got benefit from reading it, now let’s go back to curry laksa recipe. You can have curry laksa using 16 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Curry Laksa:
  1. Provide vegetable oil
  2. Provide red curry paste
  3. Provide mild curry powder
  4. Get sliced chicken thigh
  5. You need coconut milk (TCC or Ayam)
  6. Take chicken stock
  7. Get potato
  8. Use zucchini
  9. Provide capsicum
  10. Use peeled prawns
  11. You need fish balls
  12. Prepare tofu puffs (if using)
  13. Provide fish sauce
  14. Provide sugar (if reqd)
  15. Take noodles (200g for 2)
  16. Prepare Bean shoots, boiled eggs and coriander leaves to serve
Steps to make Curry Laksa:
  1. Heat the oil in a wok or saucepan over medium-high heat. Add the curry paste and cook, stirring, for half a minute or until fragrant. Stir through the curry powder. Then add the chicken and stir-fry for a minute or so. Add the coconut milk, chicken stock and potato. Simmer for 5 minutes.
  2. Now add the zucchini, capsicum, prawns and fish balls, along with the tofu puffs (if using). Simmer for a another few minutes or until the prawns are cooked.
  3. Stir through fish sauce and sugar and season to taste if more needed. Ladle over noodles and add bean shoots, boiled egg and coriander leaves.

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