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Beef Biryani Curry with Pawpaw
Beef Biryani Curry with Pawpaw

Before you jump to Beef Biryani Curry with Pawpaw recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Almost every single article about losing weight and getting healthy tells readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. There’s some benefit to this. From time to time, though, you definitely do not need to make a whole meal for your family or even just for yourself. Sometimes you just wish to hit the drive through en route to your home and call it a day. There is simply no reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is possible because plenty of the popular fast food places are trying to make their menus healthy now. Here’s how it’s possible to eat healthfully when you’re at a fast food restaurant.

Pick water, juice or perhaps milk as a beverage. When you sip a huge soft drink you are putting a lot of empty calories to your day. Usually an individual portion of soda pop should be eight ounces big. That serving typically contains at the very least a hundred calories and more than a few tablespoons of sugar. Most fast food soda sizes start at twenty ounces. It is most often at least 30 ounces. This means that just purchasing a soft drink will add cupfulls of sugar and thousands of empty calories to your diet. It is much healthier to decide on milk, juice or perhaps standard water.

Logic says that one of the best ways to stay balanced is to bypass the drive through and never eat fast food. Most of the time this is a good plan but if you make great choices, there’s no reason you can’t visit your drive through now and then. Every now and then, allowing someone else cook dinner is just what you need. There isn’t any reason to feel terrible about going to the drive through when you make healthy decisions!

We hope you got insight from reading it, now let’s go back to beef biryani curry with pawpaw recipe. You can cook beef biryani curry with pawpaw using 13 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Beef Biryani Curry with Pawpaw:
  1. Get Beef (1/2 a kilo, pieced)
  2. Use Garlic (1 tbl spoon, crushed)
  3. You need Ginger (1 tea spoon, crushed)
  4. Take Tomato (2, grated into thick paste)
  5. Provide Pilau Mix
  6. You need Coriander (a bunch, chopped)
  7. Prepare Onions (Deep fried and put aside)
  8. Take Potatoes (Irish ones, deep fried and put aside)
  9. Use Tomato Paste (1 tbl spoon)
  10. You need Raw Pawpaw (grated into thick paste)
  11. Take Sour Milk/Maziwa mala (1/2 cups)
  12. Take Lemon (squeeze into lemon juice, 1 tbl spn)
  13. You need to taste Salt
Steps to make Beef Biryani Curry with Pawpaw:
  1. BEEF MARINATION :. In a cooking pot, place the meat chopped into preferable sizes, pour in the garlic, ginger, tomatoes, Pilau mix (table spoon), Tomato paste, Pawpaw. Mix evenly, cover and let it sit up to about 3 hours.
  2. FOR THE RICE: •3 cups of rice - - Vegetable oil (table spn) - - Cummin seeds (1/2 tea spn) - - Food colour (orange) - - Onion (1, cubbed)
  3. Wash the rice approximately thrice and strain it. Heat oil in a pan, add in the cummin spice and onions, fry until golden brown. Measure 3 and 1/2 cups of warm water and add into the oil with 1/2 a tea spn of salt. As the mixture boils, add the rice and let it boil. As water goes down, adjust the heat to low, mix some food colour with a table spoon of water and pour onto about 4 different sides to have the rice in both white and orange color.
  4. Cover and let it simmer until it's ready with top part forming a crust and some moisture retained within.
  5. FOR THE CURRY: Place the cooking pot with the beef marinade and let the meat boil into tenderness. In a separate pot, heat some vegetable oil (1 tbl spn), add in a table spoon of the Pilau mix or the crushed spices, crushed garlic, cubbed tomato and cook until tender.
  6. Pour in the heated beef marinade and mix evenly. Add the sour milk and salt to taste. As the curry slowly cooks, place the fried potatoes and onions. Squueze in about a table spoon of lemon juice soon. As soon as the potatoes are well cooked you are good to go! Haha…congrats! Bon appétit ;)
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