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Before you jump to Simple, Easy and Delicious Keema Curry recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost each and every “get healthy” and “weight loss” posting you go through will tell you to skip the drive through and make all of your meals yourself. There’s some value to that. But at times the last thing you would like to do is prepare a whole meal for yourself and your family. Sometimes you just want to hit the drive through on the way home and call it a day. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet? This is because a lot of the popular fast food restaurants on the market are trying to “healthy up” their choices. Here is how you can eat healthy and balanced when you hit the drive through.
Choose a drive through for a restaurant that is known for catering to people with better palates. For instance, Arby’s doesn’t offer hamburgers. You may consume roast beef sandwiches, wraps and salads as an alternative. Wendy’s, although no stranger to the hamburger, likewise includes a lot of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not all fast food places are as unhealthy as McDonalds with its deep fried every thing.
Fundamental sense states that the simplest way to lose fat and get healthy is to ban fast food from your diet altogether. Most of the time this is a good concept but if you make beneficial choices, there is no reason you can’t visit your drive through once in a while. At times the thing you need most is just to have somebody else do the cooking. There isn’t any reason to feel bad about visiting the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to simple, easy and delicious keema curry recipe. You can cook simple, easy and delicious keema curry using 14 ingredients and 11 steps. Here is how you do it.
The ingredients needed to cook Simple, Easy and Delicious Keema Curry:
- Use 300 grams Ground pork
- Get 1 Onion
- Provide 1 packet Cooked soybeans
- Use 1 clove Garlic
- Get 1 piece Ginger
- Provide 1 Bay leaf
- Prepare 400 grams Canned diced tomatoes
- Get 1 tbsp Sugar
- You need 2 tbsp Curry powder
- You need 1 tsp Salt
- Prepare 2 tsp Consommé granule
- Provide 400 ml Water
- Use 2 tbsp Japanese Worcestershire sauce
- Use 3 tbsp Vegetable oil
Steps to make Simple, Easy and Delicious Keema Curry:
- Mince onion, garlic and ginger. In a frying pan or a pot, heat vegetable oil, garlic, ginger and bay leaf.
- Once fragrant, add onions. Sauté for 10 minutes over medium heat while stirring with a spatula.
- It is ideal to sauté until reaching this color.
- Add tomatoes and sugar. Reduce the liquid until it becomes thick. Sugar will neutralize the acidity.
- Reduce heat and mix in the curry powder little by little. Once all the spices are included, add salt.
- The paste is done.
- Transfer the paste into a pot. Add water, consommé granule, meat, and drained soybeans. Break up the meat. Adding water at the same time makes it easy to crumble the meat.
- Once it starts to simmer, add Japanese Worcestershire sauce. Cook for 10 minutes while mixing well from the bottom of the pan. Add salt to adjust the taste if necessary. It is okay to leave it a little on the bland side.
- Take off the heat and cool the whole pan in water. Slightly open the lid to let the steam out. Cool to let the flavors absorb. Make sure that water does not get in the pan!!
- When cooled, you can put the whole pot in the refrigerator as well! This extra step will strengthen the flavor and add depth to the dish.
- Reheat just before serving.
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